Ce qu'en disent les visiteurs
Just had dinner there with a party of 13. All of the food we ordered was absolutely delicious!! Atmosphere was perfect and the Hostess was awesome! Would recommend this restaurant in a heartbeat!
What a great venue; amazing food (I pretty much ate for four) and a great atmosphere with music and people dancing nearby at 11.30pm on a Tuesday night!
À propos
Niché près du paisible village d'Alyfada, sur la côte est de Lesbos, BOEM Ladadika incarne l'esprit du riche patrimoine culinaire de l'île dans un cadre détendu et plein de caractère. Son nom rend hommage à la tradition ladadika — ces quartiers de marchands d'huile que l'on trouvait autrefois dans les ports grecs, où l'huile d'olive, les olives et les conserves s'échangeaient et se savouraient —, un clin d'œil tout à fait approprié sur une île dont les oliveraies façonnent la vie quotidienne depuis des millénaires. Ce lieu porte ses influences avec une aisance naturelle, mêlant chaleur rustique et une carte ancrée dans le garde-manger égéen.
Les visiteurs y découvrent une cuisine fidèle aux saveurs franches de l'Égée orientale : huile d'olive locale, poissons fraîchement pêchés et légumes de saison qui expriment tout le caractère de ce paysage. L'atmosphère est sereine et conviviale — le genre d'endroit où un long déjeuner se prolonge tout naturellement dans l'après-midi. Que vous soyez de passage sur la route côtière ou en quête d'un lieu à l'écart des centres touristiques animés, BOEM Ladadika vous offre un avant-goût sincère de l'hospitalité de Lesbos, sans ostentation.
Pour les voyageurs qui explorent les tronçons moins fréquentés du littoral de l'île, ce restaurant représente exactement le type de découverte qui rend la flânerie si gratifiante. Alyfada est un coin modeste et authentique de Lesbos, et BOEM Ladadika s'y insère à merveille — une adresse de quartier avec une vraie personnalité, où la cuisine témoigne d'un profond respect pour les produits locaux et du plaisir simple de partager un repas au bord de la mer Égée.
Avant de partir
À quoi s'attendre
La cuisine s'appuie sur les produits de l'Égée dans leur expression la plus authentique : huile d'olive locale, poissons du jour et légumes de saison cultivés sur l'île de Lesbos. L'ambiance est détendue et conviviale — le genre d'endroit où un déjeuner s'étire naturellement jusqu'en milieu d'après-midi autour de plats partagés. Le nom rend hommage à la tradition des ladadika, ces anciens quartiers de marchands d'huile d'olive qui animaient les ports grecs.
Quand y aller
Ouvert pendant la saison touristique principale ; le printemps et le début de l'automne offrent un rythme plus apaisé que les soirées animées de juillet et août.
Comment s'y rendre
Situé près du quartier d'Alyfada, à quelques minutes à pied du centre de Mytilène — aucune voiture n'est nécessaire si vous êtes déjà en ville.
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Visitor Reviews
Cem Celik
February 2026
The ambiance of Boem is very relaxing when compared to a typical Greek tavern. We went there to try some beef and chicken dishes with special touches. Both the chicken pan dish with mustard + orange sauce and beef stuffed with bacon + cheese were quite tasty. Honestly both were a bit heavy (maybe due to our age) which could have be lightened up with some small side dishes. We use caciki for this purpose. Our waiter was very attentive to our requests and the manager also kindly turned on the A/C to warm the location. One warning - the prices have bern uplifted due to inflation. The beef's price has increased to 12€ from 10€ I had seen shared several months ago.
Owner Response
Thank you for coming.
JM Soh
October 2025
Just had dinner there with a party of 13. All of the food we ordered was absolutely delicious!! Atmosphere was perfect and the Hostess was awesome! Would recommend this restaurant in a heartbeat!
Owner Response
We are very happy that you liked it. We will be happy to see you again! Thank you very much!
VforVespa
August 2025
This is the worst dining experience I have EVER had, in my entire life. Let me start with this, the waitresses were very kind, the manager and the kitchen staff are just despicable human beings. We arrive around 9.30pm, we look at the menu,
Maria-Jose Sanchez
August 2025
Like others, we stumbled on this restaurant by accident. The food was fast and superb, everything was delicious and fresh and it was a lovely, authentic, romantic setting in a little laneway of Mytilene without being overly pretentious like some of the very upmarket restaurants in the area that charge crazy prices and yet don't even feel like Greece. Lovely attentive service. We loved it and would definitely return.
Owner Response
We are very happy for your kind words. We are glad that you liked the food, the atmosphere and the prices. We will be happy to serve you again
Andre R.
July 2025
What a great venue; amazing food (I pretty much ate for four) and a great atmosphere with music and people dancing nearby at 11.30pm on a Tuesday night!
Owner Response
We are glad you liked it. We will be happy to see you again!
John vlachos
May 2025
Innovative Greek modern, delicious food.! Simply superb Sevi the manager was welcoming, kind ,a true professional. Reasonable prices top quality ingredients. What a pleasure to dine there Added bonus was the excellent music 🎶 playing ❤️
Owner Response
We are very glad you like it! hope to see you again, Sevi and all of us we will be waiting :)
Colin Weeks
May 2025
Not a huge menu, but what they do, they do well. We had rocket salad, mushrooms with cheese, Chicken with mushrooms in a cream sauce together with a chicken souvlaki. White wine from Limnos. All very nice. The staff were attentive without being over present (a nice balance). Thoroughly recommended.
Owner Response
We appreciate your kind words. Thank you very much for your review!
Sta Tsis
March 2025
An original menu, not on the traditional side, yet meticulously conceived and prepared. Happy people serving you fast and also food serving was super fast. Well done. Location a bit tight on the alleys of the old center yet picturesque and the building inside renovated nicely.
Owner Response
Thank you very much for your review. We are very glad that you liked it and had a nice time. We will be happy to see you again.
Lord Tony Sendur
December 2024
Very beautiful little place. We found it by chance in a rainy December day. Sevi welcomed us, recommended some dishes . I had special dish called Stuffed Beef with cheese and bacon in white cream . My wife had cream Chicken and mushrooms. Credit to chef very very tasty. Thank you . We had a very nice evening.
Owner Response
Thank you very much for your review
The Watcher
May 2019
One of my fav spots on the island, love the food it's super tasty and delicious. The staff is very friendly and always willing to help. If it's really busy it could delay the order but it's worth it, no need to be impatient like others . It's a must try over the summer outside and winter inside while the place is decorated with stone. Like if you agree
Owner Response
Thank you for your rating and review!! ☺️
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